Dear all,
does anyone have isotopic data (18O) of spanish
water/groundwater/precipitation or wines?
Thanks in advance
Jochen Jung
Jochen Jung
Staatl. gepr. Lebensmittelchemiker
J.W. Goethe Universitaet
Institut fuer Lebensmittelchemie
Max-von-Laue-Str.9
60438 Frankfurt am Main
069 798 29205 oder 29208
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