Dear Listmembers,
 has anybody an idea what to do with plant samples which got mould? What
influence has got mould to plant samples (plant samples were dreied before
getting mould) resp. the content of %N /atom% N? Are there differences in
the uptake of 15N between funghi species? Shall we isolate the funghus
/funghi to determinate them ? Has anybody experiences about the uptake of
15 N by funghi?...?
Thanks for advices.
Regards,
Deborah Rupprecht


Institute of Agricultural Chemistry
Rhein. Friedrich-Wilhelms- Universität
Karlrobert-Kreiten-Str. 13
 D 53115 Bonn, Germany