Hi everyone-

Just wanted to let you all know that Sarah, Lily, Becky, Emily, Jael,  
and myself harvested 65 pounds of tomatoes, eggplant, peppers, green  
beans, and squash for the Chittenden County Food Shelf yesterday. We  
will be organizing another trip for next week if you would still like  
to come out to Common Ground and help. Hope you are all doing well!

Take care,
Kate

-- 
Kate E. Turcotte
Student Coordinator, Campus Kitchens Project
Local Foods Intern, University Dining Services
University of Vermont
(802) 233- 5297
[log in to unmask]
www.campuskitchens.org