VTVEGANDBERRY Archives

November 2010

VTVEGANDBERRY@LIST.UVM.EDU
Options: Use Monospaced Font
Show HTML Part by Default
Condense Mail Headers

Message: [<< First] [< Prev] [Next >] [Last >>]
Topic: [<< First] [< Prev] [Next >] [Last >>]
Author: [<< First] [< Prev] [Next >] [Last >>]

Print Reply
Sender:
Vermont Vegetable and Berry Growers <[log in to unmask]>
Subject:
growing on adams/windsor soil types
From:
Mark Cannella <[log in to unmask]>
Date:
Tue, 16 Nov 2010 19:48:53 -0500
Content-Type:
multipart/alternative; boundary=0016363b828494fe44049535095e
MIME-Version:
1.0
Reply-To:
Mark Cannella <[log in to unmask]>
Parts/Attachments:
text/plain (297 bytes) , text/html (430 bytes) 
Is anyone familiar with the Adams/Windsor loamy sand soil type? I'm looking
at some land and I'm hoping to learn about any pro's or con's from someone
that has grown annual crops on soils like these.
Thanks,
Mark Cannella

-- 

802- 881-1576

The Farm at South Village
South Burlington, VT
www.southvillage.com

ATOM RSS1 RSS2