I think I might bring primarily various vegetables to the event
Sunday, namely red pepper, sweet potatoes, broccoli, asparagus.
Hopefully everything else can be gotten by others.
Quoting "Danielle R. Pecor" <[log in to unmask]>:
> Hey everyone!
> Let's make nori rolls! Sunday (5/3/09) evening at about 4:30 come over
> to my house/Paige's on 31 booth st in burlington (you can mapquest it
> or ask for directions). End of year celebration. We need you to bring
> food though so respond what you will bring so there aren't too make
> I'll make the rice beforehand because it has to be cold in order to
> roll, other than that we need:
> Nori (one or two ppl can bring this)
> Any veggies you would like: cucumber, avacado, asparagus, carrots
> (cooked), or anything else you would like.
> Wasabi or pickled ginger if you fancy it
> if you do like fish, make sure it is sushi grade or we can cook it:
> there is tuna and possibly eel (mmm)
> I'll bring tempura batter and find instructions, so bring things like
> red peppers, sweet potatoes, broccoli, shrimp.
> As a treat I might even whip up a couple korean side dishes to make it
> interesting. :)
> Don't forget dessert! Do you know what would be good? sweet red bean
> paste on vanilla ice cream mmmm but just the ice cream would be good
> too ;)
> So just email with what you are bringing so we know we have enough and
> to reduce doubling. :) Take care and let me know if you need
> directions. This Sunday, May 3rd, at 4:30pm on 31 booth st. celebrate
> a long year of work in school, life, and aikido. See you soon!