FYI
    A Webinar is an online workshop.
Mike Ghia

----- Original Message -----
From: "Beth Holtzman" <[log in to unmask]>
To: <[log in to unmask]>
Sent: Friday, March 05, 2010 1:05 PM
Subject: Announcement: March 11 Webinar on Marketing to Restaurants


> Please help us spread the word:
>
> CALENDAR ANNOUNCEMENT:
>
> *Marketing to Restaurants, a webinar presented by the UVM Extension New
> Farmer Project. March 11, 7 pm.*
>
> For many farmers the opportunity to sell directly to restaurants
> provides the perfect marketing opportunity. In order to improve your
> chances of a successful relationship there are some important issues
> that you should consider. Join Mary Peabody, from UVM Extension's New
> Farmer Project and representatives of the Vermont Fresh Network for an
> overview of how to determine if selling to restaurants is a good
> marketing option for your farm. Newcomers to online learning are
> welcome. All you need to participate is internet access and a computer
> that you can hear sound through. Go to http://tinyurl.com/NF-March2010
> at about 6:45 pm on March 11. Or, visit that same link a few days
> earlier to pre-configure your computer for webinar participation. For
> more information, contact [log in to unmask] or call 802-223-2389x14. If
> you require accommodations to participate in this program, please let
> Mary Peabody know by March 9 at 802-223-2389 or 1-866-860-1382
> (toll-free in Vt.) or [log in to unmask] so we may assist you.
>
> --
> *********************************
> Beth Holtzman
> Outreach Education Coordinator
> Women's Agricultural Network
>
> 617 Comstock Rd.
> Berlin, VT 05602
>
> [log in to unmask]
> www.uvm.edu/wagn
> **********************************
>