One of the very best
parts of this year's Cariboo adventure was snagging Valemount local food god,
David, as our personal caterer/chef for the week. Shown in front
of some of our group at the Twin Peaks Lodge, David quickly whips up
15 ribeye steaks to perfection after we had enjoyed a hard, hard
day of skiing the waist deep powder.
Life CAN
be good. I likely gained five pounds despite the exertions of the day,
as did everyone else on the group. This was the scene, like, at every
meal.
LEIGH
DABOLL
