Hi Everyone, Food Day was started by the Real Food Challenge as a nationwide celebration and a movement toward more healthy, affordable, and sustainable food! There will be a localvore entree available at all dining locations across campus for both lunch and dinner - the mouthwatering menu is attached! I thought you might also be interested in the event we have to celebrate Food Day tomorrow, it includes a FREE local foods reception! *The Impact of Local Food Purchasing Panel* Chittenden Bank Room, 4th floor Davis Center, 4:30-5:30pm Moderated by Dr. Berlin of the Sustainable Agriculture Center with panelists from Mad River Food Hub, The Intervale, Sunrise Orchards, Black River Produce, Vermont Food Venture Center & Sodexo. We hope to see you all there - please forward widely! Caylin More info: http://www.foodday.org/about Facebook event: http://www.facebook.com/events/483127228386147/ Food Day event: http://www.foodday.org/blackbear/the_impacts_of_purchasing_local_food