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Hi Hadley,

Phil is going and a couple other large producers from the area will be 
there, too.  They are looking for real world beef business input.  It's 
open to anyone.

Chip //

On 3/8/2016 7:53 AM, Gaylordfarm wrote:
> Is Phil going to this and who else from the beef world in that neck of 
> the woods might be going. There are to many meetings on so much that 
> is going on that it is difficult to make it to them and somehow you 
> have to get your daily work done regardless. I would like to get there 
> but I know that I cannot.
> Hadley
>
> On 3/8/2016 7:14 AM, Chip Morgan wrote:
>>
>> *Bridport, March 11, 2016*
>>
>> Please join the Vermont Beef Producers Association and the Vermont 
>> Agency of Agriculture, Food and Markets on Friday, March 11, 2016 at 
>> 10AM at The Bridport Town Hall for a discussion of the Recommended 
>> Agricultural Practices (RAPs) for beef management in Vermont.
>>
>> *Ryan Patch and Laura DiPietro* from The Vermont Agency of 
>> Agriculture, Food and Markets will be leading the discussion.
>> Participants will be encouraged to review relevant sections of the 
>> RAPs for beef management practices and provide feedback as to whether 
>> the changes from the 1st draft to the 2nd draft are workable for beef 
>> farms in Vermont.
>>
>> Some major areas for consideration include:
>> 1.       Livestock Exclusion Standards
>> 2.       Manure Stacking Standards
>> 3.       SFO Certification Thresholds and Certification Requirements
>>
>> *For more information please contact Phil Wagner, Vice President of 
>> the Vermont Beef Producers Association at [log in to unmask] *
>>
>> /The Vermont Beef Producers Association (VBPA) is a service based 
>> non-profit organization that strives to be the foundation of a 
>> profitable and sustainable beef industry in Vermont. Founded in 1981, 
>> the association works to advance members//’ economic interests/
>>
>> -- 
>>
>> Chip Morgan
>> **VBPA
>>
>>
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>>
>
>
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